Press briefing of Cabinet Decision taken on 2022-09-05

National Nutrition Policy - 2021-2030

- The “National Nutrition Policy-2021-2030” has been prepared with the objective of successfully providing solutions to various problems that affect for the proper maintenance of nutritional status of people including the availability of a safe food environment that allows the citizens to consume healthy diets. As such, the proposal made by the Minister of Health to implement the said Nutrition Policy with the vision of optimum nutrition for all Sri Lankans and the strategic framework for implementing the same, was approved by the Cabinet.